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Varieties of coffee beans

Varieties of coffee beans

Several main coffee varieties and their characteristics are introduced here. Typica, also known as Tiberka Tibika, is the closest to the native species of Arabica, where almost all Arabica varieties originate. Widely cultivated in Central and South America in the past, the bean is long in shape and has excellent aroma and sour taste, but it is not resistant to leaf rust and requires quite a lot of shading trees to lead to production.

2014-06-30
Description of Indonesian civet coffee flavor introduction of roasting degree and grinding degree of varieties

Description of Indonesian civet coffee flavor introduction of roasting degree and grinding degree of varieties

Musk cats are omnivores, they are withdrawn by nature, like to walk at night, and live in tropical rain forests, subtropical evergreen broad-leaved forests, mountain shrubs or hills, mountains and grasses below 2000 meters above sea level. Its food includes small beasts, birds, amphibians and reptiles, crustaceans, fruits and seeds of insects and plants. Civets like to choose the most mature and sweet coffee trees.

2016-09-29
Tasting Coffee in Cafe (XVII) Cafe Story

Tasting Coffee in Cafe (XVII) Cafe Story

The charm of the cafe lies not only in its lingering aroma of coffee, accompanied by the aroma of coffee, but also in the music flowing in the air, but also in every cup and ornament that quietly breathes the aroma of coffee under the cover of music. this harmony and tacit understanding gives the coffee shop fresh soul and personality coffee charm not only in its attractive fragrance and mellow taste, just as every name has its own meaning.

2014-09-01
Decaf adds a spoonful of delicacy to health

Decaf adds a spoonful of delicacy to health

Once upon a time, people who drank decaf coffee (coffee with low caffeine) were always an unpopular group. The owners of the coffee shop dislike them for being nosy, and people who claim to be real coffee families also think that they are pretentious, and they always seem to sit at the table of the losers in the cafe. But now, low-caffeine people have also ushered in spring. Some coffee roasters seem to smell decaf.

2015-07-02
Characteristics of flavor and taste of Guatemala Antigua Flower God Coffee Manor with slightly charcoal flavor in aromatic alcohol

Characteristics of flavor and taste of Guatemala Antigua Flower God Coffee Manor with slightly charcoal flavor in aromatic alcohol

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

2016-09-08
Introduction to the Flavor and taste of Indonesian Coffee Manor

Introduction to the Flavor and taste of Indonesian Coffee Manor

This kind of coffee is called the most fragrant poop since there is shit. Although its name is not very elegant, it is a fact. It is the poop of an arboreal wild animal called the civet on the Indonesian island of Sumatra. Local farmers usually regard the discovery of civet poop as a gift from heaven, because not all civet droppings are lucky to be found. Once you find a few of these,

2016-07-15
Coffee producing area-Guatemala

Coffee producing area-Guatemala

The extra-hard coffee beans here are full-grained, delicious and balanced, and the pure Guatemala coffee once enjoyed a reputation as the best quality coffee in the world, but its quality also declined for a time. What is gratifying, however, is that its reputation is gradually being restored.

2014-08-21
Introduction of Puerto Rican Coffee producing areas with complete Flavor and No bitterness Larez Yaoke Coffee

Introduction of Puerto Rican Coffee producing areas with complete Flavor and No bitterness Larez Yaoke Coffee

Coffee in this country is generally carefully planted, with pure taste, aroma and heavy granules, among which the best is among the world's famous brands. The best coffee is Yaoke Yauco Selecto, which means Selecto. Grand Lares Yauco is produced in the southwest of the island, while Lars coffee is produced in the south-central part of the island. Gourmet coffee from Puerto Rico

2016-06-28
Production conditions of Coffee trees Shijiazhuang Cafe

Production conditions of Coffee trees Shijiazhuang Cafe

Fertilization was carried out in combination with plastic surgery within 1-2 days after planting. The fertilization of young coffee trees is mainly nitrogen fertilizer, while appropriate application of phosphorus and potassium fertilizer, in order to accelerate the formation of crown and promote the development of roots. Human and animal manure and green leaf retting fertilizer also have a good effect on the growth of young coffee trees. Coffee seedlings can be fertilized for the first time two months after planting, and then once every 1-2 months. Such as human and animal dung

2016-06-08
Analysis of the nutritional composition of Coffee

Analysis of the nutritional composition of Coffee

● caffeine: caffeine is the most eye-catching caffeine for all adults. It is a kind of phytoflavin (animal muscle ingredient). Its properties are the same as theobromine in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a wide range of effects. It can accelerate the metabolism of the human body and keep people clear-headed and sensitive. The mention of coffee

2015-09-08
News broadcast Irish Coffee

News broadcast Irish Coffee

News webcast (2012-02-20): on the same day, Xi Jinping, accompanied by Irish Agriculture Minister Coveney, visited James Lynchnon in Ireland.

2014-08-15
Introduction of Larez Yaoke Coffee in the Central and Southern part of Puerto Rico Coffee producing area

Introduction of Larez Yaoke Coffee in the Central and Southern part of Puerto Rico Coffee producing area

Coffee in this country is generally carefully planted, with pure taste, aroma and heavy granules, among which the best is among the world's famous brands. The best coffee is Yaoke Yauco Selecto, which means Selecto. Grand Lares Yauco is produced in the southwest of the island, while Lars coffee is produced in the south-central part of the island. Gourmet coffee from Puerto Rico

2016-06-27
Fine Starbucks Coffee Price list

Fine Starbucks Coffee Price list

Coffee lovers of Starbucks coffee editors have probably heard of Starbucks, the protagonist of a well-known American novel more than a century ago. In the 1970s, three Americans turned it into a coffee shop sign to promote the American spirit, and since then, a cup of Starbucks coffee has fascinated the world. Starbucks is the youth of the day.

2016-05-03
Coffee machine maintenance hand coffee grinder how to clean

Coffee machine maintenance hand coffee grinder how to clean

The hand grinder is a kind of bean grinder that everyone has the most contact with, and it is also the most classical bean grinder. The editor has always had a fondness for the hand coffee grinder, but every time after using the hand coffee grinder, he is always worried about the improper cleaning method, causing the internal knife pieces to rust. Today we will talk about how to clean the hand coffee grinder. Taiwan BE-9919 single layer brass electrode

2015-02-06
Introduction of fertile volcanic soil and low moisture Antigua coffee in Guatemala

Introduction of fertile volcanic soil and low moisture Antigua coffee in Guatemala

Like all Guatemalan boutique coffee, Antigua coffee is grown in shade. In Antigua, shade is mainly used to protect coffee trees from frost, which is cold and sometimes frosty from December to February every year. Dense shade and extremely shallow aquifers work together to create a unique micro-climate for the coffee trees living in it.

2016-06-21
How to make coffee shop business good Italian coffee boutique coffee

How to make coffee shop business good Italian coffee boutique coffee

1. Know your Brand if you want your coffee shop to become famous locally, you must do a good job in the design of the coffee shop brand. The brand can convey the coffee shop's business philosophy, market positioning and the overall quality of products. It not only helps you plan and use existing resources, but also allows customers to interact with coffee shops and bring them closer. You have to put the product

2016-06-22
Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Recently, Yunnan's first civet coffee tasting event was held at Yuandubazi Western Restaurant in Kunming. Coffee dealers from all walks of life in Kunming witnessed an exciting moment when Yunnan has its own Kopi Luwak. This event is hosted by Yunnan Coffee Network and hosted by Yuanduba Western Restaurant. The products are supported by Mr. Mai Tian Yuan, the wild masked palm civet coffee digger in Yunnan.

2015-02-12
Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Recently, Yunnan's first civet coffee tasting event was held at Yuandubazi Western Restaurant in Kunming. Coffee dealers from all walks of life in Kunming witnessed an exciting moment when Yunnan has its own Kopi Luwak. This event is hosted by Yunnan Coffee Network and hosted by Yuanduba Western Restaurant. The products are supported by Mr. Mai Tian Yuan, the wild masked palm civet coffee digger in Yunnan.

2015-04-02
The relationship between Coffee and Literature Cafe is closely related to French literature

The relationship between Coffee and Literature Cafe is closely related to French literature

If you live in Paris for a while, you will find that the French like cafes. There are many cafes in Paris that are famous for their literature and art. Some critics even say that it is the cafe that has created the history of modern French literature. This may be an exaggeration, but the inextricable bond between cafes and French literature over the centuries is obvious to all. Alexis, who won the Gongol Prize, the highest prize in French literature this year.

2015-02-05
What is the etiquette of drinking coffee?

What is the etiquette of drinking coffee?

In every corner of Ethiopia, coffee ceremonies are held at any time, and the air here is always filled with the fragrance of coffee. Those beautiful coffee girls always wear white dress with embroidered hem and smile gently and shyly, leaving a very good impression on people. Every time the reporter was invited to coffee, he drank it down and then reached for a second cup. The owner is always very

2016-06-06
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